The Chef, with Don't Get Bit

Just another day in the life of a chef, living in the aftermath of the zombie apocalypse.

Tomato, Tomatoh, Potato, Potatoh

All the more reason to plant potatoes as part of your Z-Poc food plan. This method uses only 4 square feet of garden space, and the potatoes grow better than … Continue reading

February 6, 2012 · 1 Comment

No News is Good News

Have you ever noticed how people only tend to call when they need help with something? Maybe you have friends who do this to you frequently, or maybe not at … Continue reading

January 23, 2012 · Leave a comment

Zombie Apocalypse Preparation 101: Practice, Practice, Practice

I know, I know – you have a zombie plan (or ten) up your sleeve, and you SOOOO know how to survive the apocalypse. I’ve heard it before, I’m sure … Continue reading

January 6, 2012 · Leave a comment

Part 3 – Making It Edible: A How-To Guide on Food Safety and Awareness in the Zombie Apocalypse

September 18, 2011 · Leave a comment

Part 2 of Making It Edible: A How-To Guide on Food Safety and Awareness in the Zombie Apocalypse

Part 2… This looks like food… can I eat it? So you’ve come to a fork in the road: you originally planned on collecting food and supplies as you went, … Continue reading

September 15, 2011 · Leave a comment

Making It Edible: A How To Guide on Food Safety and Awareness in the Zombie Apocalypse

Alright guys, here it is: a multiple part article on sustenance acquisition and production in the zombie apocalypse. Thanks to Eric Rutherford of Zombie Awareness International for his inspiration on … Continue reading

August 19, 2011 · Leave a comment

How To: Can Your Own Bacon

I’ve mentioned Tac-Bac and the delicious reasons to invest in a 10 year, shelf stable, protein-rich food, so now I bring you this: How to can your very own tactical … Continue reading

July 27, 2011 · 1 Comment

MRE Review: The Final Word

This past week, I got together with some of my friends and we cooked up three MREs for review: Spaghetti with Meat Sauce, Beef Roast with Vegetables, and Cajun Rice, … Continue reading

July 13, 2011 · Leave a comment

Three MREs and a Boatload of Calories

We’ve all heard of MREs, and we generally know what they consist of, but if worse comes to worse, would you choose to carry these Meals Ready to Eat with … Continue reading

July 5, 2011 · Leave a comment

Do Cicadas Taste Like Cheetos?

So, I honestly never expected to hear that cicada ice cream is all the rage, but what do I know? I’m only a chef. Sixteen Ways to Eat a Cicada: … Continue reading

June 22, 2011 · Leave a comment

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